Hoppy like the 60 min. The after taste is more like a lager than an ipa

As usual, dogfish head has a winner! Incredibly tasty, oaky, slightly bitter amazing taste

Excellent Oaked IPA. Not too sweet.

Like a stronger 60 but woodsier

Wow, very good. Like the 90-minute IPA, but with mild oak taste. Delicious. Bottle, July 2012.

More like an IPA. Reminds me of Hop Hog

A two-style blend (IPA dominant) that is aged in 10000 gal oak casks. Better than the 90min IPA due to its complexity, but if it's not cold enough, the oak aging makes it taste a little funny. It's > 10% ABV so it will age well vs spoiling in the cellar. Go to DFH in Milton DE if you can...take the tour, see the giant casks, and buy this beer at the best price I could find anywhere ($70/case in Nov 2011).

actually made by blending an English Old Ale and a Double IPA and then aging the blend in oak barrels. The nose is dominated by oaky vanilla notes and orange citrus, while traces of pine are muted by this sweetness if still present and also tempered by a background note of bready maly. It is reddish-amber in with a slightly cloudy wispiness and a solid creamy white head of fair retention and creamy glass-trailing lacing. Though the flavour is quite dry as it finishes with a quite bitter citrus, the excessive dryness doesn't linger as it is tempered from beginning through end by the vanilla-citrus combined sweetness of the oak and bready malt. Complex and brilliant! No it is not sweet, but it is complex, nuanced, and pleasant beyond what a 'normal' imperial IPA might offer. The carbonation is fairly substantial making it crisp and tingly to the tongue, with a full body. Grade: A+

Good but not memorable

Smoky and strong. Spicy.