Really dark color with brown head. Aroma is really clean and fresh, just some dark malts and roasted notes. Taste starts somehow sweet with dried dark fruits, raisins mostly. Reminds me of a belgian dubbel but with a lighter body. Carbonation is crisp, making the beer quite easy to drink. It's a good beer overall but nothing really special.

Lovely farmhouse style stout aged in wine barrels. On tap at Wine Spot, Cleveland. Nice enveloping sour brown with a novel porter/stout toasty lingering finish at the end. Good enough to drink very slowly to savor the ways it unfolds. Do not drink too cold!