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Brewed By: Stone Brewing Company (Sapporo Breweries)

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Average Rating:

Number of Ratings: 106

Style: American Double / Imperial Chocolate Coffee IPA

Brewed In: 1999 Citracado Parkway, Escondido, CA 92029, USA

ABV: 9%

IBU: 80

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Mocha IPA with Cocao & Coffee

Image contributed by: RyanSawtelle

Tasting Notes

Please sign in to post comments about this beer and see your Beer Buddies' comments. profile - January 18, 2017
B+. Hops and mocha really are well balanced.
nil profile picturenil - January 8, 2017
Cocoa dominates the aroma and weaves together with coffee and hops in the flavor. profile - September 28, 2016
Good. Very strong mocha and coffee taste. Don't think I would drink more than a tasting profile - September 25, 2016
I love it. Unique combination. Great idea to infuse cacao and coffee in an IPA. Sweetness and bitterness offset nicely. Boozy warmth. A good sipper. profile - September 17, 2016
Great morning beer hint of coffee and chocolate overtone
thekedd profile picturethekedd - September 2, 2016
I was in the mood for a genuine mocha flavor and this disappointed. I think having a Founders Breakfast Stout and a Young's Double Chocolate Stout prior, may have affected my expectation. The bartender recommended as a "finisher". Wouldn't get again. profile - September 1, 2016
Big snoot full of citrusy hops. The mocha and coffee are not pronounced, but it is smooth.
HopScotch profile pictureHopScotch - August 4, 2016
IPA with a small taste of cacao and coffee. Im digging it and hope it stays around.
laurahallie profile picturelaurahallie - July 31, 2016
Lovely mocha finish, not overpowering