Good sour ale; some fruit - apple; with an herb ?rosemary

I concurring most everyone else, not as sour as I would have liked.

Good...not really sour. Cherry flavor

Not excessively sour.

Light apple and heavy cherry on the nose. A little sour cherry and earthy apple cider vinegar on the palate. Long apple skin bitter finish. The sour is not nearly as heavy as I was expecting. It's marketed as a mildly sour beer and that is correct. Nice balance of sour and sweet. Pairs well with apple pork chop and a medium bodied natural wrapper cigar.

Dark reddish-brown color. Aroma is very faint of sour apple, while taste is acetic/vinegary tart and mouth is full and crispy/sharply tingly.

Flemish sour red ale. A product of Belgium. It says they mix old and new beers to blend this beer into a sweet and sour taste. It's a mix of scraps like a chop house burger I guess. It's a little spiked in alcohol content but you can't really tell from the taste. It does give this odd foam thing in your mouth if you don't swallow it right away. The sour is a little strange for me too but I could see why people like this. It's a little on the fruity, maybe girlie side of the beerspectrum and I like my beer to taste like a beer. It'd be a good beer for the morning after a long night, especially if you have to go to work after.

Great, but I do love me a sour! Dark reddish-brown pour topped by thick frothy tan head of fair retention/lace. Aroma is very faint and of sour apple, while taste is acetic/vinegary tart and mouth is full and crisply/sharply tingly. Maybe not the best sour ever, but damn good!

Nice inexpensive sour.

Actually sour. Buy in singles, not six packs.