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Ratings:
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Average Rating:
7.85905

Number of Ratings: 1944

Style: Weizenbock

Brewed In: Emil Ott Straße 1 - 5, Kelheim, 93309, Germany

ABV: 8%

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Aventinus

Image contributed by: CHills


Tasting Notes

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propilotdave profile picturepropilotdave - May 19, 2013
Yes yes yes! Clove comes through as beer warms. Wow, the balance of malt to banana and clove is amazing
brett.j.willner@gmail.com profile picturebrett.j.willner@gmail.com - May 15, 2013
Ashley's Ann Arbor Description: Aventinus has a compact, stable and long-lasting head. It has an intense, typical top-fermented clove-like aroma with hints of caramel, finishing with a delicate taste of butters.
unibuddy profile pictureunibuddy - March 28, 2013
Heavy yeast flavor, nicely carbonated. Decent flavor, slightly bitter finish, but leaves you wanting more. Sits a little heavy for a wheat beer
mjbindel profile picturemjbindel - March 27, 2013
Best beer I've ever had
andrewsbromley profile pictureandrewsbromley - March 23, 2013
Sour aroma with notes of fruit and spice. While the beer is quite dark, it is also very light on the palate.
Jasyn profile pictureJasyn - March 16, 2013
This is a dark, rich brew with a full mouth feel. It has notes of dark chocolate and hazelnut. A great beer for a chilly night.
Nathaniel profile pictureNathaniel - March 10, 2013
Wildest flavor combinations, complex. Smells like bananas and grapes, but not incredible fruity. A lot going on in every palette variety except for bitterness. Lovely, almost mellow but quite powerful.
dara.schmitt@gmail.com profile picturedara.schmitt@gmail.com - February 15, 2013
Hint of sour smooth afternore
jeffreydoherty@hotmail.com profile picturejeffreydoherty@hotmail.com - February 10, 2013
Love, love,love.
albboothie profile picturealbboothie - February 6, 2013
Fricken Delicious!
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